The concept combines the open fire trend seen internationally with an added pinch of true south african flair.
Marble restaurant fire.
It embodies south africans love of cooking with fire a quality that makes our food culture different from the rest of the world david higgs.
Marble is a celebration of quintessential south african fare.
It embodies south africans love of cooking with fire a quality that makes our food culture different from the rest of the world david higgs.
From the interiors of marble slate and wood to the views across the woodland and.
However speaking to eat out chef david higgs has confirmed that no guests or staff were injured and that the restaurant will be up and running by wednesday 21 february.
Marble is a celebration of quintessential south african fare and cooking on fire marble embodies south africans love of cooking with fire a quality that makes our food culture different from the.
It s not like gas where you turn it on and the heat is instant constant and evenly spread the whole of service.
Situated in keyes art mile the growing art and food hub of rosebank marble restaurant will boast a grand wood fired grill imported from grill works situated in michigan as the focal point of the restaurant.
Cooking on fire especially in a restaurant the size of marble is something of a science.
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News broke late last night that david higgs s rosebank restaurant marble suffered a small fire on sunday causing the restaurant to close for a few days.
Marble restaurant premium restaurants.
Situated in keyes art mile the growing art and food hub of rosebank marble restaurant boasts a grand wood fired grill imported from grill works in michigan as the focal point of the restaurant.
Marble is a celebration of quintessential south african fare.
Marble is a celebration of quintessential south african fare.
The concept combines the open fire trend seen internationally with an added dose of good south african flair.
See restaurant menus reviews hours photos maps and directions.
Word spread quickly on social media spreading alarm.
Using a pared back style of cooking we strive to allow diners to experience the excitement and immediacy of food served straight from the earth.