Roll each half into a 8x11 inch rectangle.
Marbled rye or marble rye.
You can either make a free form loaf and put.
The addition of cocoa powder in the darker dough gives this bread its striking two toned appearance and an earthier deeper flavor than regular rye.
The key to baking a perfectly proportioned marble rye bread is therefore to use the same base dough for both the light and dark parts.
It s the same rye dough as the light swirl but made darker by adding a colouring agent.
Instructions in a large mixing bowl combine all of the ingredients except the cocoa rye flour mixture stirring until the dough.
In a large bowl whisk together 4 cups bread flour 2 cups rye flour potato flour milk powder sugar caraway seeds yeast onion powder and salt.
Knead the color into one half.
In another bowl whisk together warm water and oil.
Ingredients 5 cups bread flour divided learn the difference between bread flour and all purpose flour 2 cups plus 1 tablespoon rye flour divided 1 2 cup potato flour 1 3 cup nonfat dry milk powder 2 tablespoons sugar 2 tablespoons caraway seeds 3 teaspoons instant or quick rise yeast 2 1 2.
The soft supple doughs are easy to work with and require little to no bench flour when kneading and forming.
The dark swirl in my recipe is achieved by colouring part of the dough with cocoa powder and black treacle.
Knead until smooth and gluten has developed add in.
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Divide the dough in half.
1 lb bag organic rye grain seeds rye seed for sprouting rye berries rye seeds for organic rye flour rye meal rye pasta marble rye bread rye grain berries cracked rye berries and rye grass.
On a piece of.
Directions mix all ingredients except color either by hand or a stand mixer.
Pour over flour mixture and stir until combined.
Pat the colored dough into an 11 x 8 rectangle.
Dark rye 1 1 2 cups 6 ounces white rye flour 3 cups 3 5 ounces unbleached bread flour 1 1 2 teaspoons salt 1 3 4 teaspoons instant yeast 1 1 2 teaspoons caraway seeds optional 1 tablespoon molasses 2 tablespoons softened butter or shortening about 1 1 4 cups water plus 2 tablespoons room temperature.
1 2 c water 1 1 4 tsp active dry yeast 1 2 tsp granulated sugar 3 4 c bread flour 1 2 c light rye flour 1 tbsp cocoa powder 3 4 tsp salt 1 tbsp vegetable oil 1 2 tbsp molasses.
4 6 out of 5 stars 23.
Remove divide in half.
Dough will be sticky.
Lightly grease a long covered baker or other 2 pound capacity loaf pan.
